Salmon, Cod & smoked Haddock fish pie topped with buttery mash & cheese, served with a choice of peas or mixed vegetables Sml £10 Reg £15 GF

Curry of the day served with basmati rice, poppadom & mango chutney £14

Half Moon Inn burgers, all served with salad, coleslaw, tomato relish & chips –
Beefburger £13

Southern fried chicken £12

Lentil £12
Additional toppings @ £1 each: Cheese, bacon, onion rings, pineapple

Honey & mustard glazed roast ham served with chips, peas & fried egg/s Sml £10 Reg £13

Kenniford Farm pork belly, stuffed with garlic & parsley, served with your choice of potato, mixed vegetables & a creamy peppercorn sauce Sml £10 Reg £16 GF

Lambs Liver & Bacon in a sage & onion gravy, served with mash & mixed vegetables Sml £10 Reg £14 GF

Beer battered Cod fillet & Chips served with homemade Tartare sauce & your choice of garden or mushy peas Sml £10 Reg £14

Chicken breast served with Tuscan sauce, your choice of potatoes & vegetables Sml £10 Reg £15

Chicken salad, served with Caeser dressing, croutons & parmesan cheese Sml £10 Reg £14

Breaded scampi served with chips, homemade tartare sauce & your choice of garden or mushy peas Sml £10 Reg £14

Vegetable lasagne served with a dressed side salad & garlic bread £14

Pan fried steak cooked to your liking & served with onion rings, grilled tomato, mushrooms & chips Sirloin £20 GF

Gammon (served with either egg or pineapple) £15 GF